Wailulu Bar & Grill Menus Released

A brand new restaurant will be opening soon at the Walt Disney World Resort. Wailulu Bar & Grill will be a casual walk-up pool bar and grill and will be calling the new Island Tower at Disney’s Polynesian Villas & Bungalows home starting December 17.  

The restaurant will be situated on the water’s edge of Seven Seas Lagoon. Guests will see Polynesian-inspired artwork that was crafted exclusively for this location, some even with recycled materials and reclaimed fishing nets. And yes, Wailulu Bar & Grill will be another hot spot for Magic Kingdom fireworks viewing!

In the morning, Guests will be able to enjoy a specialty coffee and on-the-go morning pastries. For lunch and dinner, Wailulu Bar & Grill’s menu celebrates the flavors of Polynesia with influences of the Pacific Islands, from Easter Island and New Zealand to Fiji and Guam.  

Some of the menu highlights include the Sweet Potato Hummus with Breadfruit Tostones, Spiced Ham Musubi, and Chocolate Cake with the essence of Kona coffee. The beverage menu combines modern flavors of the Polynesian Islands with classic ingredients like hibiscus flowers, sake, yuzu, pandan, oolong tea, coffee, and passionfruit. Some cocktails include the Pandan Gin Gin Mule and Passionfruit and Pineapple Daiquiri, and non-alcoholic specialty beverages, the Hibiscus Iced Tea and Yuzu Oolong Tea Lemonade.  

Let’s dive into the menus for Wailulu Bar & Grill!

Wailulu Bar & Grill Menus

Lunch and Dinner

• Sweet Potato Hummus, crispy chickpeas, espelette pepper dust, and breadfruit tostones
• Ahi Tuna Crisps:  Marinated ahi tuna, crispy fried wontons, avocado crema, sriracha-aioli, and soy glaze
• Grilled Shrimp, smoked paprika, black garlic emulsion, garlic-lemon butter, and crispy garlic
• Spiced Ham Musubi with glazed spam seasoned with traditional furikake and served with crispy rice pearls
• Crispy Chicken Wings: Adobo-marinated, soy glaze, and tomato-fresno pepper relish
• Wayfinder Burger: Two pressed patties, American cheese, onion jam, volcano sauce, and sweet bun served with mac salad or sweet potato fries

• Beef Short Rib Loco Moco: Shiitake mushroom gravy, crispy rice cake, and fried egg
• Grilled Fish of the Day: Green curry broth, jasmine rice, chickpeas, and sweet potato
• Poke Bowl: Sushi-style rice, pickled cucumbers, vegetables, spicy poke sauce, and macadamia nuts with choice of ahi tuna, grilled teriyaki chicken, or grilled tofu
• Chow Mein Salad: Charred cabbage, shishito peppers, hearts of palm, pickled sweet potato, and sunflower butter dressing with choice of sauteed shrimp, grilled teriyaki chicken, or grilled tofu
• Sticky Pork Ribs, salt-cured green cabbage, jicama slaw, and pineapple chips

Kids Meals

• White Cheddar Macaroni & Cheese
• Grilled Teriyaki Chicken

Desserts

• DOLE Whip Sundae with hibiscus meringue and passion fruit crispies
• Chocolate Cake with salted caramel ganache and Chantilly cream infused with the essence of Kona coffee

Breakfast

• Pineapple-Coconut Bread (Available for breakfast only)

Beverages

• Hibiscus Tea: Hibiscus flower-infused tea with lime and agave nectar (Non-alcoholic beverage)
• Kula Strawberry Sake: Wildflowers Junmai Sake, Campari Liqueur, Rockey’s Botanical Liqueur, and wild strawberry
• Passionfruit and Pineapple Daiquiri: Ten to One Caribbean White Rum, Minute Maid Passion Fruit Orange Guava Juice, pineapple, and lime
• Pandan Gin Gin Mule: Pandan-infused Fords Gin, lime juice, and ginger beer

Who else cannot wait for Wailulu Bar & Grill to open?

Stay tuned for the latest Disney news at A Disney World After All.

What do you think? What menu items are you excited to try? You can share with me in the comments or on social! Find me on Facebook, X, YouTube, Instagram, Threads, and TikTok.

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