1900 Park Fare Pricing Released

Rikki By Rikki2 min read
1900 Park Fare

Guests are anxiously awaiting the April 10 re-opening of 1900 Park Fare at Disney’s Grand Floridian Resort. The an all-you-care-to-enjoy restaurant is coming in with brand new menus (yes, they will still have strawberry soup) and new characters. Guests will be able to meet Cinderella, Princess Tiana (dressed in her Tiana’s Bayou Adventure outfit), Aladdin (dressed as Prince Ali), and Mirabel.

Pricing has now been released for both breakfast and dinner.

Breakfast

For breakfast, Guests can expect to pay:

  • $54 per adult, plus tax and gratuity
  • $34 per child, plus tax and gratuity

The menu will include:

  • Bread Pudding with vanilla crème anglaise
  • Doughnut Holes tossed with shimmer
  • Grand Floridian Strawberry Soup with fresh strawberries and whipped cream
  • Double-Chocolate Muffin (Plant-based)
  • Guava and Cream Cheese Danish
  • Cinnamon Pull-apart Bread
  • Beef and Potato Hash
  • Classic Eggs Benedict with Hollandaise Sauce
  • Carved Ham
  • Croissant Breakfast Pizza
  • Smoked Salmon
  • Cheesy Potato Casserole
  • Spiced Tofu Scramble with Vegetables (Plant-based)
  • An assortment of fruit, cereals, pastries, breads as well as a variety of plant-based options

Dinner

For dinner, pricing is:

  • $66 per adult, plus tax and gratuity
  • $41 per child, plus tax and gratuity

The menu will include:

  • Peel-n-Eat Shrimp with cocktail sauce​
  • Tiana’s Gumbo​ with spicy andouille sausage
  • Baked Salmon with saffron-lemon butter  
  • Carved Prime Rib 
  • Curry-roasted Chicken 
  • Roasted Garlic Sausage with tomatoes, herbs, and braised cabbage 
  • Porchetta with Hunter’s Sauce
  • Couscous Salad with dried fruits, almonds, mint, and parsley
  • Sun-dried Tomato and Rosemary Focaccia
  • Mashed Potatoes
  • Green Beans 
  • Glazed Carrots 
  • Grand Floridian Strawberry Soup with fresh strawberries and whipped cream
  • Grand Floridian Financier: Almond cake with sea salt caramel and toasted meringue 
  • Toasted Coconut Cake with passion fruit custard and hibiscus crème (Plant-based)
  • Lemon-Blueberry Cheesecake 
  • Vanilla Cupcake
  • Fudge Brownie with triple chocolate mousse

For those looking to dine at 1900 Park Fare, reservations are open now!

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