It’s summertime which means that it’s time for the return of Flavors of Florida at Disney Springs. The Walt Disney World event, which celebrates all the different delicacies Florida is famous for will run from July 1 through Aug. 11, 2024. During Flavors of Florida, you’ll have the option to stop at over 40 flavor-filled locations across Disney Springs!
You’ll be able to take part in a summer menu filled with citrus vibes, like the Orange Slushie from Amorette’s Patisserie,or the Key Lime Pie Marshmallows from Wondermade, and there’s also the Pork Belly Burnt End Tacos from City Works Eatery & Pour House. Whether you are looking for sweet or savory, Disney Springs will have more than one way for you to celebrate the Flavors of Florida.
Also, debuting on July 1 will be the Sunshine Stroll which is a locally brewed orange pilsner that’s exclusive to Disney Springs. It will be found at Jock Lindsey’s Hangar Bar and outdoor vending carts throughout Disney Springs.
What’s New for This Year?
New for this year will be first-hand demonstrations from chefs and restaurant owners. This culinary series will be hosted by Kroger Delivery! Also new this year will be pairing events featuring menus specially curated for Flavors of Florida. Enjoy exquisite dishes expertly paired with wine, beer and cocktails. Finally, Guests will want to take part in the new Discover the Springs seek and find activity. Once you’re done, turn in your completed map and get a special surprise!
Flavors of Florida Menus
So, here we go….here are the menus for the 2024 Disney Springs Flavors of Florida!
Amorette’s Patisserie(Mobile Order Available)
Orange-Hazelnut Petite Gâteau: Layers of orange mousse, orange curd, and honey-orange gel on top of a hazelnut financier (New)
Orange Bird Dome Cake: Layers of Grand Marnier-soaked vanilla chiffon cake, mandarin pâté de fruit, mandarin orange cream, and white chocolate crisp pearls
Orange Slushie: Orange slushie topped with chantilly cream and citrus candy piece (New)
Orange Slushie with Vanilla Flavored Vodka: Orange slushie with a float of STOLI Vanilla flavored vodka topped with chantilly cream and citrus candy piece (New)
Tampa-Style Cuban Sandwich: House-smoked pork, shaved country ham, house-made pickles, yellow mustard, and Swiss cheese pressed between slices of fresh Cuban bread (New)
Dragon Fruit Mojito: Bacardi Light Rum, dragon fruit, prickly pear simple syrup, and fresh mint (New)
Chicken Guy!
Sunshine Shake: Hand-spun, vanilla soft-serve ice cream blended with fresh Florida orange juice and topped with fresh whipped cream
Cuban Sandwich: Pork-lechon, ham, Swiss cheese, sweet pickles, and mustard on pressed Cuban bread served with plantain chips and avocado dip (New)
City Works Eatery & Pour House
Pork Belly Burnt End Tacos: Smoked pork belly burnt ends, orange blossom honey BBQ sauce, Key lime coleslaw, aji amarillo sauce, and green onions served with El Mirasol flour tortillas and choice of side (New)
Coca-Cola Store Rooftop Beverage Bar
Orange Cream Float: Coca-Cola, orange cream bar, and vanilla ice cream served in a souvenir cup
The Daily Poutine
St. Augustine Datil BBQ Poutine: Crispy pork with datil pepper sauce complemented by Sunshine Stroll beer cheese sauce and slaw made with “swamp cabbage” hearts of palm and chayote squash (New)
Bourbon Orange Punch: Maker’s Mark Kentucky Straight Bourbon, Minute Maid Orange Juice, red passion fruit, and edible glitter topped with a dehydrated orange (New)
Citrus Burger: Pressed signature-blend patty, citrus-braised pork belly, grapefruit paloma aïoli, pickled and fried fennel, grapefruit jam, and lettuce (New)
Key Lime Pie Shake: Vanilla gelato blended with Minute Maid Lemonade and graham cracker crumbs topped with whipped cream, graham cracker crumbs, and a lime wedge (New)
Sunny Disposition: A porthole cocktail built for two with St. Augustine Cane Vodka, Lillet Blanc, Blended Family Florida Orange Liqueur, Giffard Fraise des Bois, Florida navel oranges, Minneola tangelos, Plant City strawberries, and Indian River grapefruit
eet by Maneet Chauhan
Rock Shrimp Sloppy Joe: Florida rock shrimp seasoned with ginger, garlic, and cilantro served with kachumber salad (New)
Sunny Days: Whipped vodka and orange cream with an orange ice pop (New)
Mojo-Citrus Gunthorp Carnitas Tlayuda: 14-inch gigantic corn masa tostada topped with black bean spread, chihuahua cheese, Nueske’s Applewood Smoked Bacon, Florida orange, avocado, pickled red onion, cilantro crema, and chipotle salsa (New)
Sunshine State Margarita: LALO Blanco Tequila, Key lime juice, Alma Finca Orange Liqueur, demerara sugar, and Ancho Reyes Chile Liqueur served with a black ant salt rim (New)
Citrus Bites: Dark Chocolate-enrobed candied orange peel and milk chocolate-enrobed orange marshmallow with crispy strawberries sold in a souvenir Ganachery CORKCICLE (New)
Mickey Milk Chocolates: Milk chocolate with crispy chocolate pearls (New)
Orange Ganache Pop: Vanilla-orange ganache enrobed in 65% dark chocolate (New)
Key Lime Pie Shake: Vanilla ice cream blended with Key lime juice and graham cracker and topped with whipped cream, green sprinkles, and crushed graham crackers (New)
Gideon’s Bakehouse
Key Lime Pie Cake Bars: Soft Key lime cake covered in cream cheese buttercream, Key lime curd, and graham cracker crumble fully dipped in premium chocolate (New)
Orange Mocha Nitro Cold Brew: Dessert coffee made with locally roasted beans, maple syrup, rich dark chocolate, and delicious Florida oranges
Arroz con Verduras: Rice with a mixture of fresh vegetables from Southern Hills Farms cooked over a wood fire (New)
Ensalada de Tomate con Ventresca: Florida heirloom tomato salad with preserved tuna belly from Spain (New)
Gazpacho Estilo Algeciras: Classic chilled Spanish soup made with tomatoes, green bell peppers, and cucumber (New)
Agua Fresca de Fresa: A non-alcoholic cocktail bursting with summer flavor, made with fresh muddled strawberries, lime, orange, and Seedlip Grove Non-alcoholic Spirit (Non-alcoholic) (New)
Sangría de Naranja: A twist on the classic Sangria recipe with sweet, citrusy notes and the vibrant essence of ripe Florida oranges (New)
Orange Pilsner Goat Cheese Dip: Goat cheese whipped with Sunshine Stroll Orange Pilsner and peppadew peppers served with salt and vinegar house chips (New)
Orange Tangerine Frozen Margarita: Patrón Silver, orange tangerine syrup, and Minute Maid Lemonade garnished with citrus (New)
Sunshine Stroll: Locally brewed orange pilsner exclusive to Disney Springs (New)
Morimoto Asia
Florida Key West Pink Shrimp Salad: Green tea-infused Japanese soba noodles tossed with shrimp, radish, carrot, cucumber, lettuce, and ponzu sauce (New)
Sparkling Shiso Orange: A refreshingly simple, house-made shrub, mixed with yuzu, sparkling green tea, and shiso (New)
Blue Parrot: Vodka and blue curaçao mixed with the fruity Florida flavors of lemonade and pineapple juice (New)
Orange Grove: SKYY Infusions Blood Orange Vodka mixed with orange juice and Sprite (New)
The Polite Pig
Smoked Black Drum Fish: Smoked and grilled black drum fish with orange tarragon butter served with spicy pickled fennel and arugula salad (New)
Sweet Potato Spice Cake: A moist cake baked with sweet potatoes and spiced with cardamom, cinnamon, and ginger topped with orange cream cheese frosting and spiced vinegar syrup (New)
Tropical Spice Fusion: A taste of the islands made with Siesta Key Spiced Rum, banana whiskey, pineapple juice, orange juice, lemon juice, and grenadine (New)
Cubano: Pulled pork, ham, and cheese punctuated with pickles and mustard (New)
Key Lime Pie: A tart and creamy dessert topped with meringue, lime zest, and toasted coconut (New)
Summer House on the Lake
Key West Shrimp: Key West shrimp with tostones, chile verde, Florida citrus salsa, and black beans (New)
Key Lime Pie Martini: A sweet take on a classic cocktail made with Tito’s Handmade Vodka and KeKe Key Lime Pie Cream Liqueur mixed with vanilla and lime (New)
Orange Sorbet Churro: Crispy churro rolled in orange sugar, drizzled with whipped orange buttercream frosting, and served with a side of cream cheese icing (New)
Swirls on the Water
The Key Lime Pie Sundae: DOLE Whip Lime in a waffle bowl topped with whipped cream and a lime garnish (New)
Orange Bird Cone: DOLE Whip Orange in an orange cone topped with orange crisp pearls and an Orange Bird garnish (New)
Orange Bird Float: DOLE Whip Orange and Watermelon swirl with Fanta Orange in a souvenir cup (New)
Wild Mushroom Gnocchi: Ricotta gnocchi topped with roasted Fungi Jon mushrooms, balsamic glazed shallots, wild arugula, and shaved pecorino cheese (New)
Passion of the Heights Beer: A light bodied, wheat ale from Florida Avenue Brewing Company with subtly sweet herbal and floral notes of mango and passion fruit (New)
Wondermade
Key Lime Pie Marshmallows: A tangy treat made with Key lime juice and rolled in crushed graham crackers (New)
YeSake
Florida Fresh Poke Bowl: Savory chicken and fresh vegetables topped with tempura crunch and creamy, roasted sesame dressing
Florida Sunset: A refreshing combination of Nigori Cloudy Sake, Monin banana syrup, and Monin peach syrup finished with DOLE Pineapple Juice
But now, I want to know your thoughts. Which restaurant sounds good to you? You can share with me in the comments or on social! Find me on Facebook, X, YouTube, Instagram,Threads, and TikTok.
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